Home > Food & Drink

Cheaper to make or buy?

Wednesday, April 29th, 2009 | Food & Drink |

Slate experiments with yogurt, cream cheese, crackers, bagels, jam, and granola. It makes me want to buy this book so we can make our own yogurt and mozarella (which is supposedly the easiest cheese to make at home).  The bagels sound pretty easy, too.

1 Comment to Cheaper to make or buy?

Dave
April 30, 2009

I wholeheartedly recommend making jam and marmalade. Especially if you’re near any pick your own orchards.

Much better than store bought and cheaper if you get the fruit in season.

I recommend recipes that get their sweetness from more fruit as opposed to more cane sugar.

It is hot and very time consuming to make but still worth it IMO.

Leave a comment

CommentLuv Enabled

Search

Google Custom Search

Loading

A Word from Our Sponsors



blog advertising is good for you

Subscribe


RSS Posts Feed
RSS Comment Feed

Subscribe in Bloglines
Powered by FeedBurner
Add to Google Reader or Homepage
Add to My AOL
Subscribe in NewsGator Online
Subscribe in Rojo


Email delivery of new posts:

Delivered by FeedBurner

Archives by Date

Blu-Ray DVDs