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I switched from Blogger to Movable Type on September 7, 2003. This page was made before that time. I'm keeping it here so that incoming links and bookmarks still work. No problem, really, just be aware that these old pages will not be updated.

All of the old content was moved into Movable Type, and is accessible from the home page. We now returned to your regularly-scheduled blog.

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Pork Chops with Caper Sauce - Wow!

Josh and Kerry gave us this recipe. They had something similar in Italy. This is a fantastic dish that we plan on making again and again.

  • 4 1-inch pork chops
  • 3 tbsp flour
  • 2 tbsp butter
  • half cup water
  • 2 tsp prepared mustard
  • 2 tbsp capers
  • half cup beef stock
  • half cup sour cream


Heat butter in skillet. Bread chops in flour and brown in the skillet over medium heat.

Pour off drippings and reduce heat. Season chops with salt and pepper. Add remaining ingredients except sour cream.

Simmer for 45 minutes. Add sour cream and stir until smooth.

My money back guarantee. If you don't like love this recipe, I'll refund the money you spent making it.

Comment Friday, May 23, 2003  (5/23/2003 08:44:04 AM) Les

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since May 23, 2003

Which Les Jones are you?

I'm the good-looking one.

In the early days of the web around 1994 someone did a WebCrawler search for "les or leslie or lesley or lester jones" and made a mailing list. There were hundreds of us.

I graduated Maryville (TN) High School and the University of Tennessee, Knoxville (with a degree in biology). I worked for U.S. Internet until about a year after the IPO, and now work as an e-commerce manager in Knoxville. I was the author and owner of the award-winning 56K.COM from 1997 to 2003.

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Email me at blog(at)lesjones.com.

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